10 Quick and Easy Dinner Recipes for Busy Weeknights.

One-Pan Chicken and Veggies Toss chicken breast, chopped vegetables (like carrots, broccoli, and potatoes), olive oil, and spices onto a sheet pan. Bake at 400°F for 25-30 minutes.

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Spaghetti Aglio e Olio Cook spaghetti, toss with olive oil, garlic, red pepper flakes, and parsley. Ready in 15 minutes and packed with flavor.

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Taco Night Use store-bought taco shells, ground meat or beans, and toppings like lettuce, cheese, and salsa. Perfect for a quick DIY dinner.

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Stir-Fried Rice Sauté leftover rice with vegetables, soy sauce, and scrambled eggs. Add chicken, shrimp, or tofu for extra protein.

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Caprese Salad with Garlic Bread Combine fresh tomatoes, mozzarella, basil, olive oil, and balsamic glaze. Serve with toasted garlic bread for a satisfying light meal.

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Quesadillas Fill tortillas with cheese, leftover meat, or veggies. Heat in a pan until crispy and gooey. Serve with salsa and sour cream.

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Lentil Soup Simmer lentils with onions, carrots, garlic, and vegetable broth. A comforting and nutrient-packed dinner ready in 30 minutes.

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Shrimp and Zucchini Noodles Sauté shrimp and zucchini noodles with garlic, olive oil, and lemon juice for a low-carb option.

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