Master the Flames: 38 Grilling Recipes You Need to Try This Summer.
Summer is the perfect time to fire up the grill, and with these 38 must-try recipes, you’ll be ready to master the flames and make every BBQ unforgettable.
Whether you’re grilling for a crowd or just cooking up something special for yourself, these recipes are packed with bold flavors, smoky goodness, and a little creative twist to elevate your grilling game.
Start with the essentials: grilled steaks that are juicy and perfectly seared on the outside. Choose from tender ribeyes, marinated flank steaks, or sizzling burgers with a secret ingredient for an added flavor punch.
Grilled chicken is another classic—try it with a zesty marinade or a sweet-and-savory glaze to keep your guests coming back for more.
Vegetarians, rejoice! Grilled veggies are a standout on any BBQ spread. Fire up some portobello mushrooms, charred corn on the cob, or asparagus spears, and pair them with a drizzle of balsamic glaze or a sprinkle of smoked salt for extra flavor.
For a hearty option, whip up a veggie burger with roasted vegetables or grilled halloumi cheese that’ll satisfy even the meat lovers.
Seafood lovers can take their grilling to the next level with tender fish like salmon or tilapia, or make skewered shrimp with a tangy citrus marinade. For a tropical twist, try grilled pineapple or a zesty grilled fish taco with fresh salsa.
And what’s a summer BBQ without dessert? Try grilling up some fresh fruit like peaches or watermelon and topping them with a touch of honey and mint, or serve up grilled s’mores with chocolate and marshmallows for a sweet finale.